Severe Shutdowns, Restrictions Imposed In Halifax As Province Records 37 Covid Cases In One Day
The Halifax area is going back into strict lockdown as the Covid-19 wave causes a surge in new cases.
The Halifax area is going back into strict lockdown as the Covid-19 wave causes a surge in new cases.
The premier wants people to support businesses, but in recent days he has come down hard on the business community, warning business owners that they can be fined or shut down if rules aren’t followed.
Gorgeous weather and outdoor patio seating was a boon for uptown Saint John restaurants emerging from the COVID-19 lockdown.
Restaurants Canada says they’ll benefit by the government extending things like the Canada Emergency Wage Subsidy until next summer, but many will still not survive the winter
Celebrity chef and Quispamsis resident Jesse Vergen, a Food Network Canada regular, has bought out his long-time business partner, Peter Stoddart, something they had discussed when they first partnered in 2004.
The city followed through on a suggestion from the 11th Mile restaurant, which says the additional business is crucial to businesses trying to make up for lost revenue during the pandemic.
The measure applies to restaurants, pubs and other entertainment venues. It also applies to anyone who hosts, organizes or allows gatherings of 50 or more people.
Stephen McNeil said the province’s economy will continue to open up, and more restrictions on public gatherings will also be lifted. Starting on July 3rd, a business that uses an “event planner” can host an outdoor gathering of 150 people and indoor gatherings of 200.
Chanoey’s Pasta is a quick-service restaurant that serves classic, chef-made pasta dishes in traditional, take-out style. Think Subway, but for fettuccine instead of footlongs.
Restaurants may be gradually reopening in Nova Scotia and New Brunswick, but government support will be needed for the foreseeable future to keep them open.