iGenNB Bringing Intergenerational Living to Fredericton
Intergenerational living comes to Fredericton through iGenNB. The program will help reduce social isolation and provide young adults with free housing.
Intergenerational living comes to Fredericton through iGenNB. The program will help reduce social isolation and provide young adults with free housing.
Grand Bay artist Ashley Misener is starting up her Art Party service again next month and incorporating social distancing measures to protect against COVID-19.
But the whole business isn’t going under. The Uptowner café and taproom will be staying open along with owner Ingrid Woodhouse’s new secret project.
The Clean It Right/Nettoyez-le Bien certification is an online, self-study training program aimed at increasing the safety of guests, visitors and staff in the tourism, hospitality and retail industry. Certified operators will get window decals to display at their business.
The Alcool NB Liquor (ANBL) Depot in Salisbury is like a big box store, but for alcoholic beverages. It offers exclusive products, and lower prices for purchases in large volumes every day.
Everyone knows healthcare is expensive, and provinces often struggle to pay for doctors, nurses, and equipment. We all know that our tax dollars are used to fund the healthcare system, but throughout New Brunswick, there are community groups helping to foot the bill.
One such non-profit group is the Charlotte County Hospital Foundation (CCHF). For years they have poured money into local healthcare and have provided the Charlotte County Hospital with needed equipment.
India King is a restaurant and bar that serves north and south Indian food, with some Mumbai street food on the menu as well.
After moving his restaurant, Let’s Hummus, to uptown Saint John, owner Alex Haram has converted its former Main Street location to become The Lebanese Baker.
The food truck, PJ’s Wings an Things, will be opening a new restaurant location by York County Cider.
Tony Tang runs New Garden Organics in Memramcook, where he grows and sells plants often used in Asian dishes, such as bok choy, daikon, gailan and others.