NB365: Hannah Verboom Of Fingers, Faces and Feet
Mother, equestrian, collector of sundresses, and proud owner of two successful businesses, the owner of Fingers, Faces & Feet in Moncton is living proof that people can be all they want to be.
Moncton
NB365: Ali Manship Of Spinco
SPINCO Moncton is a double challenge for Ali Manship. On the one hand, it is the challenge of sharing her passion for training with each participant and, on the other hand, the challenge of entrepreneurship.
NB365: Estelle Doiron Of Koffee Beauty
Estelle Doiron suffered from Keratosis Pilaris, (extremely dry skin causing red bumps behind arms and legs) and to her many attempts, never found a solution that worked. Until she took the matters into her own hands and decided to create the skincare products she, and many around the world, needed.
NB365: Geneviève Nolet Of USVA Spa Nordik
Usva is a Finnish word that means ”mist.” The idea of opening a thermotherapy spa in Moncton came to Geneviève Nolet just like that: it was a natural, calming sensation that she wished to share with people.
NB365: Hossein Barar Of Dolma Food
Everyone loves Dolma Food in Moncton and Dieppe. For some it’s a boutique grocery store, for others it is a trusted resource to accomplish any and all culinary experiences they set their mind to.
WANTED: Retiring Entrepreneurs Looking To Sell Their Business
Derek Smith is the founder of Atlantic CAN Capital, a new firm that’s looking to acquire an Atlantic Canadian company, particularly one where the owners are looking to retire and are seeking a succession plan.
Petitcodiac River Causeway Linking Moncton And Riverview Closing Early
The Petitcodiac River Bridge which is replacing the causeway is expected to be ready to open in October.
Venn’s Jonathan Dunnett Wants To Help You Become The Best Leader You Can Be
Jonathan Dunnett, Venn’s program manager of markets and insights, is the founder of Enable Leaders, a company that’s curating content to help people from all walks of life improve their leadership, decision making, and personal skills.
What I Learned Covering Business In New Brunswick
Inda Intiar says entrepreneurs are creative, resilient people, especially in the toughest of times.
Can You Deliver That Curry On A Banana Leaf?
As the Maritime region becomes more diverse through immigration, more restaurants have opened in Maritime communities that serve food from a variety of cultures. Much of it is also served up at farmers’ markets and food trucks by small vendors and online marketplaces like Sankara.
