Fredericton Nissan Offers Free Grocery, Prescription Deliveries
It’s been a rough time for Kim Kennedy and the staff she had to temporarily let go, but she’s been giving back by making deliveries to people in need in the Fredericton area.
It’s been a rough time for Kim Kennedy and the staff she had to temporarily let go, but she’s been giving back by making deliveries to people in need in the Fredericton area.
The province announces 10 new cases of COVID-19 and the chief medical examiner says health professionals like therapists and physiotherapists can only see patients in “urgent cases.”
Non-profit groups are giving the food that otherwise would have gone to waste to people with chronic food security issues and others who recently lost their jobs because of the coronavirus crisis.
A new survey from the Canadian Federation of Independent Businesses shows the global coronavirus pandemic has become a “disaster” for Canadian small businesses.
Food Works Atlantic, launched by Mrs. Dunster’s and Ginger Agency, aims to match restaurant workers who were laid off with employers who need staff in the food manufacturing sector.
Hossam Sif Aldin has gone through war, deep losses and now, the impact of the coronavirus pandemic. But he’s not giving up his dream to be an entrepreneur.
After an hour-long debate, Common Council voted 8-2 against the motion, introduced by the mayor, who said the economic uncertainty surrounding the COVID-19 pandemic calls for swift, bold action.
The immigrant from Iran lives in Saint John and has a long list of accomplishments here. She works with Irving Oil and has a degree in business and an MBA from UNB, and will soon have a CPA designation too.
The age range of the 41 cases now stretches from under-10 to the mid-70s. One of the people with COVID-19 is in the hospital while the others are all recovering at home, according to Dr. Robert Strang, Nova Scotia’s Chief Medical Examiner.
Sean Fillmore is sleeping at his Saint John store as he changes how he does business daily – from building sneeze guards for cashiers to planning to close the doors and moving to delivery-only services.