Saint John Airport President And CEO Stepping Down
Derrick Stanford’s last day on the job is March 10, 2021.
News
Atlantic Canada Retains 90 Percent Of Immigrants Using Regional Pilot Program
A recent report showed that as of December 2019, 5,590 people came to Atlantic Canada through the Atlantic Immigration Pilot program, and only 10 percent have left the region.
This N.B. Fitness Business Just Had Its Best Month Ever
Ally Santos and Daniel Burguez have had to close 3rd Degree Training in Moncton and Saint John multiple times, but they’ve stayed afloat thanks to remote private training sessions and virtual classes.
Why This New Brunswick-Born Designer Made A Coat Lined With $2,000 In Cash
Dee Silkie is raising awareness about a cash flow problem for emerging Canadian fashion designers, and New Brunswickers are contributing to the effort that includes a viral Tik Tok video.
Struggling Neptune Theatre Asks City For $100,000
The heads of Halifax’s most prominent theatre appeared before the Audit and Finance Standing Committee this week asking the city for financial help to reopen.
Owners of Chenpapa Give $5,000 To Charity On Last Day Before Retirement
For 35 years, Yi Chiao Chen and Pi Yeng Chen have been known, not only for their great Asian cuisine but for their kindness and generosity.
Podcast: Bryana Ganong And The Chocolate Factory
The CEO of St. Stephen’s storied candy and chocolate company has worked there since she was a teenager on the “peppermint line.” On this week’s “Home Office” podcast, Mark Leger chats with Bryana about the innovations and expansions at a company that remains an important player in the province’s economy.
This Halifax Couple Celebrates Valentine’s Day Making Chocolates For You
Nathalie Morin and Julien Rousseau of Rousseau Chocolatier work so hard over the holiday filling orders for other lovestruck couples they rarely have time left over for themselves.
Wild Flours Sweets and Treats Happy To Report Pandemic Not Dampening Enthusiasm For Valentine’s Day
The Saint John bakery has seen a drop in revenues during Covid-19, but in the lead up to February 14, this year’s selection of sweets, from cupcakes and specialty chocolate-covered strawberries, have been very popular.
Adorable Chocolat Made In The Tradition Of French Chocolatiers
Frédéric Desclos uses natural ingredients in the homemade chocolate using the techniques learned in Brittany under the tutelage of its fine chocolatiers.
