Nova Scotia Set To Receive ‘Biggest Shipment To Date’ Of Covid-19 Vaccines
As of February 15, the province had administered 23,140 doses of the Covid-19 vaccine. Of those, 8,225 were second doses.
Nova Scotia
Emera To Phase Out Coal By 2040, Targets Net-Zero Carbon Emissions By 2050
The company that owns Nova Scotia Power unveiled a new carbon-reduction strategy Tuesday that would see it phase out all coal by 2040 and achieve net-zero emissions by 2050.
Atlantic Canada Retains 90 Percent Of Immigrants Using Regional Pilot Program
A recent report showed that as of December 2019, 5,590 people came to Atlantic Canada through the Atlantic Immigration Pilot program, and only 10 percent have left the region.
Struggling Neptune Theatre Asks City For $100,000
The heads of Halifax’s most prominent theatre appeared before the Audit and Finance Standing Committee this week asking the city for financial help to reopen.
Owners of Chenpapa Give $5,000 To Charity On Last Day Before Retirement
For 35 years, Yi Chiao Chen and Pi Yeng Chen have been known, not only for their great Asian cuisine but for their kindness and generosity.
Podcast: Bryana Ganong And The Chocolate Factory
The CEO of St. Stephen’s storied candy and chocolate company has worked there since she was a teenager on the “peppermint line.” On this week’s “Home Office” podcast, Mark Leger chats with Bryana about the innovations and expansions at a company that remains an important player in the province’s economy.
This Halifax Couple Celebrates Valentine’s Day Making Chocolates For You
Nathalie Morin and Julien Rousseau of Rousseau Chocolatier work so hard over the holiday filling orders for other lovestruck couples they rarely have time left over for themselves.
Wild Flours Sweets and Treats Happy To Report Pandemic Not Dampening Enthusiasm For Valentine’s Day
The Saint John bakery has seen a drop in revenues during Covid-19, but in the lead up to February 14, this year’s selection of sweets, from cupcakes and specialty chocolate-covered strawberries, have been very popular.
Adorable Chocolat Made In The Tradition Of French Chocolatiers
Frédéric Desclos uses natural ingredients in the homemade chocolate using the techniques learned in Brittany under the tutelage of its fine chocolatiers.
2021 Can Only Be Sweeter For McGuire Chocolate
The company that set up in St. Andrews in the summer of 2019 makes chocolate out of fermented cacao grown by small farmers/profit sharing co-ops, organic cane sugar and cocoa butter.
